Brunch and table d'hôtes
Moments to share, flavors to savor.
At La Villégiature, the table is a place for gatherings and simple pleasures. Whether starting the day gently, sharing a convivial meal, or gathering around a generous brunch, everything is homemade, using carefully selected local and seasonal products.
Breakfast
Included in the room reservation, €15/person for guests of the lodge or outside visitors.
Served daily from 7:30 a.m. to 10 a.m., breakfast is a gourmet continental buffet.
You will find there:
- Pastries and fresh bread
- Homemade granola, jams and homemade salted butter caramel
- Fruit salad, cottage cheese
- Cheese and cold meat platter
- Hot drinks: coffee, tea, hot chocolate
- Cold drinks: fruit juice, milk
- Every day, a different homemade treat: crepes, brioche, pancakes, madeleines or cake.
Lunch
€17/person and must be booked the day before.
For your days of discovery in the Coutances region, we offer picnic baskets to take away, prepared with regional products.
Each basket includes:
- A sandwich and raw vegetables
- A savory or sweet cake
- Muffins and a seasonal fruit
- One fruit juice and one 33cl bottle of water per person
- A bottle of cider for two
- A thermos of tea or coffee
Dinner, table d'hôtes
Open every evening at 7:30 p.m., by reservation the day before or in the morning for breakfast.
We welcome you in the dining room, and when the weather permits, aperitifs can be enjoyed on the terrace, facing the garden. As a professional cook and pastry chef, Antoine enjoys showcasing Normandy's land and sea products, throughout the seasons.
Each dinner includes:
- A generous aperitif (raw vegetables and hot and cold appetizers)
- A main course
- A homemade dessert
It's an opportunity to share a friendly moment, exchange good ideas and create memories around a table.
€35/person (excluding drinks).
